The first cup shouldn't shout. First Light is for the quiet minutes before the day asks anything of you — a lighter roast, softer acidity, something floral enough to notice. Brew it slow and let the kitchen wake up with you.
Mini brew guide — Pour-Over
Full guide →- Rinse a paper filter with hot water and discard the rinse.
- Add 18g medium-fine grounds, bloom with 40ml water for 30 seconds.
- Pour the remaining 250ml in slow circles over 3 minutes.